Nature, Food & Mindfulness
BaneGaarden invites you to an evening filled with inspiring activities that bring together nature, food, and well-being in the heart of Copenhagen. Dive into the art of fermentation, where you can learn to ferment various vegetables and take your creations home with you. Søren Ejlersen from Aarstiderne will share his passion for wild herbs and sustainable cooking, offering a taste of his Nordic dahl and tips on how to incorporate wild herbs into your own dishes. Unwind with evening yoga in the charming greenhouse, surrounded by lush plants and a tranquil atmosphere. Additionally, there will be a green long-table dinner in collaboration with Aarstiderne, a night market featuring creative crafts, and other exciting activities.
Address
Otto Busses Vej 45,
2450 København SV
https://www.banegaarden.com/
Time
18:00 - 24:00
Event type
Area
Associated events
Fermentation workshop
Learn the art of fermentation at BaneGaarden's fermentation workshop, where you can delve into the fascinating world of fermentation processes. The workshop gives you the opportunity to ferment various vegetables, which you can then take home with you.
Nordic Dahl and Wild Herbs with Søren Ejlersen
At 6:00 PM, Søren Ejlersen from Aarstiderne will fire up the large pots at Vildhaven's grill. He will share his passion for wild herbs and sustainable cooking. Taste his Nordic dahl and get tips on how to incorporate wild herbs and local ingredients into your own dishes at home.
Greenhouse Yoga
Let tranquility settle in with evening yoga in the charming greenhouse at BaneGaarden. Surrounded by lush plants and soothing scents, we offer two yoga sessions open to all. We provide some mats, but you are welcome to bring your own for extra comfort. Remember to bring a warm sweater, as the evening breeze can be cool.