Green Food Festival with Dining, Tastings, Cocktails, Play and Plenty of Food Joy
Look forward to an evening where food, flavour and community take centre stage. Together with Valby Local Council, we invite you to a green food festival with experiences for food lovers, curious minds and children.
Enjoy a two-course dinner or treat yourself to five courses with a welcome drink and snack. Taste mushroom street food, desserts, cocktails and mocktails, or explore autumn ingredients in our pop-up bakery. Did you know peanuts aren’t actually nuts? Test your knowledge of legumes, explore sweets and essential oils, and let children discover food through sensory play. You can also get up close with ingredients in our pig’s head workshop.
Come for the food, stay for the experiences – and leave with new flavours and ideas.
Address
Kjeldsgaardsvej 1,
2500 Valby
https://hrs.dk/madfestival
Time
18:00 - 23:00
Event type
Accessibility
Area
Associated events
FULLY BOOKET: five seasonal courses
Take your seat for a festive five-course dinner featuring seasonal Danish ingredients. Start with a welcome drink and snack, then enjoy fish, grilled Hokkaido pumpkin, tender game with Jerusalem artichokes and mushroom sauce, followed by poached pear. Our students invite you to an evening of great flavours and culinary experiences.
FULLY BOOKED: Two-Course Dinner Full of Flavor
Enjoy a two-course dinner filled with flavor, coziness, and seasonal produce. Vegetables take the lead, a tasteful touch of chicken adds depth, and dessert brings a sweet finale. The main course is served as sharefood with several small dishes. Prepared by our 10th grade students – a meal that satisfies, delights, and creates togetherness.
Streetfood with mushrooms, desserts, and cozy vibe
Enjoy delightful streetfood with gourmet mushrooms! Taste vol-au-vent, pumpkin-gnocchi consommé, crispy arancini with savory mushroom filling, and mushroom a la creme – each dish is designed to explore multiple flavors. Finish with fresh, zesty lemon desserts and savor a cozy evening full of culinary delights.
Stop by for delicious cocktails and mocktails
On a dark and chilly evening, there’s nothing better than stepping inside and being welcomed with warmth and hospitality – that’s what our waiter students are ready to offer. They’ll be shaking up tasty cocktails, both with and without alcohol, so everyone can join in – kids and adults alike. Stop by, grab a cocktail, and enjoy genuine hospitality!
Scents, Flavours & Magic - Sweets & Essential Oils
Let your senses run wild. Discover how essential oils are distilled and explore their many aromas and flavours. See how the oils are used to create different taste experiences, and meet our EUX culinary students as they demonstrate a dessert featuring essential oils. See, smell, taste and ask questions.
What do peanuts, liquorice root and peas share?
Did you know that peanuts aren’t actually nuts, or that liquorice root is related to green beans? Test your knowledge of some of the coolest ingredients around: legumes. Explore around 50 different varieties, get inspired to eat more, and taste our crispy legume panisse with dip.
Play with food
Come and play with food! Sol over Gudhjem invites children into a sensory food universe where curiosity and food courage take centre stage. Smell, feel, listen, guess and taste your way through fun challenges with familiar ingredients – perhaps in a whole new way. Test your senses, be surprised and explore the wonderful world of food.
Autumn Harvest – Sweet, Crisp & Freshly Baked
The scent of freshly baked autumn fills our pop-up bakery, where our students have transformed seasonal ingredients into sweet and crisp treats. Buy a tasting box with four different creations featuring pumpkin, celeriac, chocolate and rye – or a small sourdough loaf shaped like a pumpkin. Enjoy it here or take it home.